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Ginger is a flowering plant in the family Zingiberaceae whose rhizome, ginger root or simply ginger, is widely used as a spice or a medicine. Ginger is important spice crop of India and accounts for 45 % of the worlds ginger production. Mainly grown in Kerala and on very small area in Karnataka, Tamil Nadu, West Bengal, Bihar, Himachal Pradesh, Uttar Pradesh and Maharashtra. Area under cultivation in India is about 63,000. ha with total production of about 2 lakh tones. The average productivity is about 3 tones/ha: