GINGER

Blog Image 2

Ginger is a flowering plant in the family Zingiberaceae whose rhizome, ginger root or simply ginger, is widely used as a spice or a medicine.

Ginger is important spice crop of India and accounts for 45 % of the worlds ginger production. Mainly grown in Kerala and on very small area in Karnataka, Tamil Nadu, West Bengal, Bihar, Himachal Pradesh, Uttar Pradesh and Maharashtra. Area under cultivation in India is about 63,000. ha with total production of about 2 lakh tones. The average productivity is about 3 tones/ha:

 

CUCUMBER

Blog Image 2

Before you start growing cucumbers, here are few things you need to know about these plants:

Cucumbers are members of the Cucurbitaceae family.

Cucumbers are climbing vines so once you grow them, they will grow up higher and higher.

Cucumbers have two types of flower: male and female. The female ones have tiny cucumbers at their bottom.

Cucumbers love a warm, well-drained soil.

Cucumbers can be eaten fresh (slicing varieties), or pickled (pickling varieties). The pickling varieties can grow up to 7 – 10 cm long and 2.5 wide, while the slicing ones can grow even bigger (up to 35 cm).

It is recommended to highly consider growing cucumbers and put them in your daily diet since their properties will help you improve the health of your skin, hair and nails.

CAPSICUM

Blog Image 2

Capsicum pepper (Sweet) growing in India is of recent interest due to high demand for fast food dishes in Hotels and modern Restaurants. Cultivation of capsicum is an art and knowledge for quality product for export market. To capture International Market, Green House Technology for growing capsicum is the basic need under Indian conditions. Capsicum trade has become a lucrative business for global trade in recent years. Saudi Arabia and South Korea are leading importers of Capsicum.

There are 4 capsicum pepper (Sweet) varieties based on their color and quality. There are red, yellow, green and lastly black varieties have been evolved. Black variety is of recent origin and price is twice than other varieties. Major varieties are California Wonder, Yolo Wonder and Golden Summer which are widely appreciated and used for export markets. These varieties are resistant to mosaic virus. There will be need to use organic manures and natural insecticides / pesticides as capsicum are proposed to be exported and certificate of phyto sanitary will be needed before export formalities.

GREEN CHILLI

Blog Image 2

We supply unmatched quality Green Chillies that are used in almost every savory dish in India. Their pungent flavor enhances the taste of food and makes it more tempting. Green chillies is also used for making pickles and sauces of various kinds.

The green chilli supplied by us are of a rich green color. These green chilli are firm yet tender and retain their freshness till they are consumed. Full of flavor chilli are used in the world over in various cuisines. The green chilli that we supply lend their flavor to any dish they are part of and are a delight for the taste buds.

Eating green chilli has got different health benefits.

Green chilies have high Vitamin A and Vitamin C content: The fresh green chili is rich in Vitamin C,

A good source of Potassium and Iron: Green chilies contain Vitamins B and E also, and is low on calories (due to very low amounts of fat and cholesterol)

The burn experienced by eating chili helps digestion: A chemical named Capsaicin and the seeds give green chili the heat, which helps in dissolving blood clot

BOTTLE GOURD

Blog Image 2

We are renowned as one of the prominent Bottle Gourd Suppliers and Exporter in India and in overseas.These vegetables are exported in a fresh form to our client.we have our own procuring & packing facility. Our product is excellent in quality as well as in long distance tranportation.

BITTER GOURD

Blog Image 2

We bring forth exceptional Bitter Gourd (Karela) to our clients. Our product range is useful in gout, and is an anti-diabetic item. Besides, this product is also beneficial for rheumatism blood purification.

ONION

Blog Image 2

We are engaged in delivering red and white Onion. Onions are an essential part of various dishes and can be used in chopped or sliced form, in almost every type of food, including cooked foods and fresh salads and as a spicy garnish as well. It acts as a good nourishment for the kidney and enhance its functioning as wells as it adds great taste and aroma to food. Our onions processed and packed under controlled and hygienic environment. . We ensure that our products are timely delivered at customer site preserving all the required nutrients in it.

LEMON

Blog Image 2

LEMON

OKARA

Blog Image 2

We deliver a good quality of Okara to our clients which is good in taste and healthy as well.

TINDA

Blog Image 2

TINDA

TORAI

Blog Image 2

TORAI

GARLIC

Blog Image 2

GARLIC

BRINJAL

Blog Image 2

We offer different varieties of Brinjal to our clients & customers. We have Big, Round & Long shapes Brinjal to deliver which are excellent in taste and better great in cooking as well.

CABBAGE

Blog Image 2

Eating cabbage is great in taste & healthy for our body. We do take care of our customers, our cabbage is great in taste & in cooking.

Leave Your Reply